It's what's for dinner tonight...
1 onion, sliced in rings
1 pork tenderloin
1/4 c brown sugar, packed
1/4 c soy sauce
3 tbsp white wine vinegar
3 tbsp water
2 cloves of garlic, chopped
1/2 c creamy peanut butter
2 tbsp chopped peanuts (optional garnish)
1 lime, cut into wedges (optional garnish)
Lay the onions on the bottom of slow cooker and put the pork on top. Add all the ingredients except the peanuts and limes. There is no need to stir. An hour before serving, flip pork over to get some tasty goodness all over. Garnish. Serve over rice.
Tuesday, May 18, 2010
Subscribe to:
Post Comments (Atom)

No comments:
Post a Comment